Welcome to Laulima Kitchen! As a culinary instructor with celiac disease, I am passionate about teaching other gluten free people (+ their friends) how to cook delicious, celiac-safe foods!
Currently, Laulima Kitchen is the only company to offer gluten free cooking classes specifically designed for those affected by Celiac Disease. I are more than excited to have you join the Laulima Kitchen Crew and work together to support you and your family + friends in your gluten free journey.
GLUTEN FREE COOKING CLASSES
AMAZING CLIENTS WE’VE WORKED WITH
WHAT PEOPLE ARE SAYING ABOUT OUR COOKING CLASSES
“I learn something new every time I come to one of Jenny’s classes and I’ve been gluten-sensitive for over 8 years now!”
-Keisa W.
“Fabulous, fantastic and very informative! Jenny is a terrific instructor with lots of knowledge and tips to share.”
-Stephanie M.
“To have a class tailored to the celiac diet is a gift. I am freed from the usual juggling in my brain of how to adapt recipes.”
-Luann S.
LATEST GLUTEN FREE RECIPES
- No-Prep Burrito Bowls (Vegan + Gluten Free)
- Gluten Free Nian Gao 年糕 (Lunar New Year Sweet Rice Cake)
- Cilantro Lime Rice (Gluten Free)
- Gluten Free Tom Kha Gai Soup (Pressure Cooker)
- Healthy Almond Flour Apple Cobbler (Gluten Free + Vegan)
- One-Pot Gluten Free Thai Massaman Curry
- Corn Chowder with Hatch Green Chiles (Gluten Free & Vegan)
- Double Chocolate Brownies (Gluten Free + Vegan!)
