This is the perfect fall salad that utilizes two seasonal ingredients – apples and butternut squash! The sweet and tangy apple cider vinaigrette balances out …
Roasted Butternut Squash Salad with Apple Cider Vinaigrette (Gluten Free)
Peanut Free
Healthy Almond Flour Apple Cobbler (Gluten Free + Vegan)
One of the most popular requests that I get during the fall season is “healthy desserts.” While I have some personal reservations about the word …
One-Pot Gluten Free Thai Massaman Curry
Massaman curry paste originates from central Thailand and is one of the few curry pastes that doesn’t actually include any curry leaves. Traditionally it’s made …
Corn Chowder with Hatch Green Chiles (Gluten Free & Vegan)
This gluten free corn chowder is not your typical corn chowder recipe made with lots of bacon and heavy cream. Instead, I’ve substituted hatch green …
Double Chocolate Brownies (Gluten Free + Vegan!)
Yes these brownies are gluten free. Yes they are made with no refined sugars. And yes they are vegan. But don’t be fooled, they are …
The Best Gluten Free Butter Mochi
What is Butter Mochi? Butter mochi is a popular dessert in Hawaii and is my go-to dish to take to a potluck. If you’ve never …
Gluten Free Hawaiian-Style Shoyu Ahi Poke
Shoyu Poke is a popular dish in Hawaii, and every time I go home it is one of the first things that I want to …
Hawaiian-Style Macaroni Salad (Gluten Free)
Macaroni Salad is a popular dish in Hawaii most commonly found as a side on a typical “plate lunch.” This gluten-free macaroni salad recipe has …
The Best Gluten Free Misoyaki Butterfish
If I could have a choice of what my last meal would be, hands-down it would be this Japanese-style misoyaki butterfish. If you’ve ever had …
The Best Gluten Free Shoyu Chicken
Shoyu Chicken is an incredibly popular dish in Hawaii that is often served with two scoops of steamed rice and macaroni salad in a “plate …